Restaurant

Hours of Operation

Tues: 3pm – 8pm

Fri, Sat, & Sun: 11am – 9pm

Mon, Wed, & Thurs: Closed

Tel: (774) 202-3544

Starters & Salads

Soup of the day:  Cup 5  Bowl 8

House Salad 7

Mixed greens with tomato, cucumber, carrots, pickled radish, and pesto dressing.

Add Chicken $3.00 

Caesar Salad 9

Chopped romaine lettuce, shredded parmesan cheese, croutons, and Caesar dressing.

Add Chicken $3.00 

Asian Pot Stickers 9

Pan Seared dumplings served over slaw with a sweet & spicy sauce.

Chicken Tenders 9   Chicken Wings 9

Panko crusted chicken, deep fried.  Choice of Buffalo, BBQ, Teriyaki, Salt & Vinegar, Sweet Asian Chili, Ranch, Blue Cheese. 

Quesadilla  8

Flour tortilla filled with cheddar cheese and braised onions.  Served with salsa Verde’ and sour cream.

Add Chicken, Shredded Steak additional $3.00 each.

 

Entrees

Steak and Cheese Sub  11

Shredded steak, cheese sauce, and grilled onions.  Served on a toasted French roll.  Served with fries. 

Mac and Cheese  10

Cavatappi pasta, cheese sauce topped with breadcrumbs

Add Chicken $3.00             Add Bacon $1.50 

Flatbread Pizza  9

House marinara sauce, mozzarella cheese on a flatbread.

Add Chicken, Bacon, Shredded Steak additional $1.50 each 

House Burger  12

Angus beef patty with lettuce, tomato, grilled onions, bacon, American or cheddar cheese, house aioli.  Served on a brioche bun.  Served with fries. 

Honey Mustard Chicken Sandwich  10

Marinated chicken breast panko fried with lettuce, tomato, cheddar cheese, bacon, and house aioli. Served with fries.

Before placing your order, please inform your server if a person in your party has a food allergy.

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.